It’s possibly the best-kept secret from our kitchens: you already know we have amazing buffets, restaurants and lounges – but did you know that they feature sustainable food and beverages?
Thinking globally, we only serve certified sustainable seafood, certified fair trade coffee and offer fair trade wine. Thinking locally, we celebrate many of the great foods Manitoba has to offer by incorporating these local ingredients into our menu items. Using the Buy Manitoba definition for local food, we consistently spend about 25% of our total food budget on local ingredients.
Staff are also committed to sound restaurant management by ensuring all food wastes are composted, all cardboard and food containers are recycled, and all kitchen practices support efficient energy and water use.